If I were made of lettuce, I wonder what type of lettuce I would be?
Cool iceberg perhaps; or richly-hued chromatic romaine; butterhead bibb maybe; or even a sort of rangy, free-wheelin' organic loose leaf.
Would slugs be attracted me? Would I make a good, reliable salad for the discerning Waldorfian?
Alas, I would almost certainly be shallow-rooted and aphid-harried. I think that just comes with the territory, as it were.
I don't think I'd like to have bits ripped off me for lining a ham sandwich. Nor would I like to be the decoratiive bed for some ridiculously microscopic vegetable appetizer at an over-priced swishy restaurant. I'd feel so manipulated, so used and abused.
But overall, if I were a lettuce, I think I'd like to marry a snow pea.
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You would be a head of boston lettuce. A buttery, even slightly aristocratic variety of lettuce. One wouldn't think of using a heavy Green Goddess or ranch dressing with boston lettuce - it would bruise the leaves.
A head of Boston lettuce would pair nicely with a crunchy snow pea.
Posted by: Mrs. Peperium | October 18, 2004 at 16:03
Well thanks. That's very nice of you to say so.
Posted by: stephenesque | October 18, 2004 at 16:10